About The Vendor
Mother Mycelium
Description
This thoughtfully crafted mushroom brew features rich dark chocolate mixed with cinnamon and steam-activated lion's mane mushroom powder. We work with a very special chocolatier that hand crafts the chocolate from high quality cacao grown in Cameroon, Africa. These unique cacao beans are what gives this chocolate it's complex, fruity flavor. Each serving is packed with 1000 mg of Mother Mycelium Steam-activated Lion's Mane Powder and a hint of Saigon cinnamon.
Directions: Shake well. Add 2 tablespoons (1 oz) of drinking chocolate to 1 cup (8 oz) of steaming water or milk and whisk thoroughly.
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