Black Pearl Oyster Agar Wedge

$8.50

About The Vendor

MYCOLOGY AND MICROSCOPY PRODUCTS

Marquette , Michigan

Description

Pleurotus ostreatus var “Black Pearl”- This is a relatively new variety of oyster which is a cross between an Asian and European Pleurotus ostreatus. In higher CO2 conditions the stems become meaty and thick like a king oyster (see images below); however, this variety is much easier to fruit than king oyster. See what phenotypes you get and share with us!

Black Pearl Oyster fruits best between 60-70°F but can fruit in the 50’s.

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